Breakfast:
SP Complete Dairy free shake with coconut milk, sunflower seeds, and a plum.
Snack:
Cut up apples and baby carrots
Lunch:
Apple, sunflower seeds, dried cranberries, on top of mixed greens, with Walden's GF Italian dressing with left over bacon bits (from Day 1 breakfast). It was so yummy I had two platefuls!
Snack:
Left over meatloaf and cauliflower rice
Dinner:
Slow Cooked Dry Rubbed Chicken (recipe in the "Everyday Paleo" book). SO FRIGGIN YUMMY!
Left over Cauliflower Rice. I made a HUGE batch on Day 1. All 4 of my family members gave this dish a huge thumbs up. It was a little spicy for my son, but both kids ate it anyways.
Snack:
SP Complete Dairy free shake, water, ground flax seeds, and boysenberries.
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